Edible Northeast Florida

From chef recipes to local farm stories, restaurant interviews to home gardening tips, Edible Northeast Florida's mission is to inspire conversations about food and drink, and to celebrate the people who make it.


If you're looking for local restaurants and eateries that care about good food, where it's from and how it’s made — be sure to find a copy of Edible on a stand near you. We're helping shape our local food movement and shining a spotlight on our fast-growing local food scene. Quite frankly, our job is downright delicious.

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